Charming and beautifully detailed, this vintage dish in the shape of a Saint Jacques scallop shell, was traditionally used for caviar, butter, sugar, sauces and jams. The softly polished finish enhances its sculptural shape, while the hinged lid keeps contents neatly enclosed. Complete with a coordinating knife, it offers both practicality and timeless appeal.
Perfect for entertaining or everyday dining, it also doubles beautifully as a decorative piece. Style it on a coffee table, console, or bedside to hold small treasures such as jewellery, matches, or keepsakes — adding a refined, collected touch to any space.
Please note - As this is a vintage piece, the glass tray has minor fractures, not noticeable to the touch and no chips, so may me more suited as a decor piece.
As an original vintage item, gentle patina, light surface markings, and natural signs of age are to be expected and embraced — each detail contributing to its unique character and history.
